Name: Tzatziki & Feta Burger
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: 1 cucumber; sea salt and freshly ground black pepper; 1 cup plain water buffalo yoghurt; grated zest of 1 lemon; small handful mint and basil; drizzle of Frantoio extra virgin olive oil; 4 butter brioche buns; 4 Chianina beef patties; 30g rocket; 1 barrel-aged feta; 1 tin Kalamata olive tapenade with herbs; sweet potato crisps

Tzatziki & Feta Burger

Chianina beef burger on brioche with tzatziki, barrel-aged feta and olive tapenade.

1 cucumber sea salt and freshly ground black pepper 1 cup plain water buffalo yoghurt grated zest of 1 lemon small handful mint and basil drizzle of Frantoio extra virgin olive oil 4 butter brioche buns 4 Chianina beef patties 30g rocket 1 barrel-aged feta 1 tin Kalamata olive tapenade with herbs sweet potato crisps

Tzatziki & Feta Burger