Name: Slappap with Poached Guavas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 12 cups water; 1 tsp salt; 3 cups Goedgedacht maize meal; 1 cup full cream milk; 3 cups sugar; 1 cup lemon juice; 4 cups water; 8 cardamom pods; 1 tsp rose water; 8–10 guavas

Slappap with Poached Guavas

Elevate the beloved South African staple of creamy mieliepap with rosewater poached guavas.

12 cups water 1 tsp salt 3 cups Goedgedacht maize meal 1 cup full cream milk 3 cups sugar 1 cup lemon juice 4 cups water 8 cardamom pods 1 tsp rose water 8–10 guavas

Slappap with Poached Guavas