Name: Potato, Bacon & Brie Frittata
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 4
Ingredients: 800g potatoes; 1 Tbsp salt; 200g dry-cured streaky bacon; salt and freshly ground black pepper; 2–3 sprigs rosemary; 1 Dalewood Wineland Brie Green Fig; 8 eggs; ½ cup fresh cream

Potato, Bacon & Brie Frittata

Deeply delicious and marvellously moreish.

800g potatoes 1 Tbsp salt 200g dry-cured streaky bacon salt and freshly ground black pepper 2–3 sprigs rosemary 1 Dalewood Wineland Brie Green Fig 8 eggs ½ cup fresh cream

Potato, Bacon & Brie Frittata