Name: Pasta, pronto!
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2
Ingredients: ⅓ packet dried pappardelle; salt and ground black pepper; 1 bottle Vignamaggio Chianina Beef Sauce; parmesan, shavings

Pasta, pronto!

Pair with a glass of Vignamaggio Terre di Prenzano.

⅓ packet dried pappardelle salt and ground black pepper 1 bottle Vignamaggio Chianina Beef Sauce parmesan, shavings

Pasta, pronto!