Lemon Posset

A rich, creamy, citrus dessert. The flavour is an irresistible dance between tangy and sweet.

6 lemons 1 cup (250ml) Babylonstoren Water Buffalo Yogurt 1 cup (250ml) cream ½ cup (125ml) sugar ⅓ cup (80ml) lemon juice grated zest of 2 lemons

Lemon Posset