Braised Lamb Shoulder & Almond Stew
All the winters flavours of the farm woven into a comforting stew.
lamb shoulder 2 red onions 3 cloves garlic 30g ginger 20g turmeric grated zest and juice of 2 oranges 2 cinnamon sticks 250g roasted tomato & balsamic sauce 150g dates 150g roasted & salted almonds 1 Romanesco citrus soft herbs
Braised Lamb Shoulder & Almond Stew