Name: Beef Ribeye With Roasted Sweet Potato & Chilli Crunch
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 2
Ingredients: 500g sweet potato; 2 Tbsp canola oil; salt and black pepper to taste; 100ml lime vinaigrette; 400g ribeye steak; salt to taste; 1 Tbsp (15ml) canola oil; 15g salted farm butter; 3 sprigs thyme; Babylonstoren chilli crunch

Beef Ribeye With Roasted Sweet Potato & Chilli Crunch

The perfect steak dinner for two.

500g sweet potato 2 Tbsp canola oil salt and black pepper to taste 100ml lime vinaigrette 400g ribeye steak salt to taste 1 Tbsp (15ml) canola oil 15g salted farm butter 3 sprigs thyme Babylonstoren chilli crunch

Beef Ribeye With Roasted Sweet Potato & Chilli Crunch