Coffee Mud Baked Carrots With Roast Beef & Pistachios

Sweet carrots with a deep, earthy hint of coffee.

4 cups used coffee grounds 2 Tbsp salt ½ cup water 2 bunches rainbow carrots extra virgin olive oil leftover roast beef ⅓ cup crème fraîche pistachios

Coffee Mud Baked Carrots With Roast Beef & Pistachios