Beef Soup with Chimichurri
Roughly chop together garlic, chilli and herbs, then mix with olive oil and vinegar to garnish warmed soup.
¼ cup extra virgin olive oil 2 Tbsp red wine vinegar 1 clove garlic 1 red chilli ½ cup soft herbs such as parsley, chives, dill or coriander salt and black pepper 1 packet Chianina Beef Soup
Beef Soup with Chimichurri