BBQ Beef Ribeye Roast

With zucchini & halloumi skewers and crispy potatoes. Pair it with our flagship red, Nebukadnesar.

1kg BBQ Beef Ribeye Roast salt and freshly ground black pepper 1kg baby potatoes 2 sprigs rosemary 3 Tbsp extra virgin olive oil 270g herbed halloumi skewers 3 summer squashes

BBQ Beef Ribeye Roast